Te Quiero Mucho is a Mexican eatery located in Sheung Wan, Hong Kong Central. We offer mouth-watering share-style plates with zingy margaritas and a wide range of artisanal tequilas. Come in to say hello, but stay to taste some of the best Mexican food being served in Hong Kong, We have a drink with your name on it and are the best spot in town for a bite to eat or a night out with friends.

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Best Steak restaurant in Hong Kong. Cozy, elegant French restaurant without compromise. Chez Raymond offer you excellent wines, exclusive wagyu steak and more..

''Playing on the European heritage associated with the Tai Kwun complex, Dragonfly creates an ambiance synonymous with the art nouveau styles of the late 19th and early 20th centuries.Dragonfly is a comfortable boutique bespoke cocktail lounge and eatery designed by masterful artist Ashley Sutton, who displays his passion for the creative genius of Louis Tiffany and incorporates this passion in the design.Focus is on soft-mood lounge music and an eclectic selection of creative cocktail creations passionately prepared by a team of international mixologists at the centre bar together with a choice of delectable menu items.With its classic design overtones, Dragonfly presents a cosy ambience of comfort and relaxion in an era of a time gone by.Perfect for drinks with friends, family gatherings or corporate events, Dragonfly takes guests into a timeless world of enjoyment.''

''BRAZA CHURRASCARIA BRAZILIAN STEAKHOUSEBRAZA Churrascaria (CHOO-RAH-SCAH-REE-AH), some times difficult to pronounce but always easy to enjoy.EAT DRINK LAUGH ENJOY – this is the style of Braza where Churrascaria, the name used to describe a restaurant that serves meat, mostly grilled, and Rodizio - the method of serving different cuts of meat, that originated from the south of Brazil in the early 1800’s, are proudly on show for guest’s to relish.For fabulous fun dining with a Brazilian accent, Braza is the next best thing to flying down to Rio.... enjoy a trip to Brazil without leaving Hong Kong - the ultimate all-you-can-eat dining experience.The concept is to serve a wide variety of different cuts of meat, chicken and seafood in succession, to each diner individually right at their table, thus there is no traditional menu, as Braza features an all-you-can-eat continuous tableside service.As you dine endlessly on Brazilian fare, our in-house wine connoisseurs select the perfect pairing from our extensive, award winning wine list, or sip on a freshly-made signature cocktail - the Caipirinha.''

''J.BOROSKI - One of the most innovative and enigmatic cocktail spaces to grace Hong Kong has landed in a secluded hide-away in Central. A creative cocktail space hidden away off Hollywood Road, J.Boroski offers captivating décor, sensational bespoke cocktails and levels of service and intimacy rarely encountered. J Boroski is the brainchild of New York mixsultant Joseph Boroski, who taps into his extensive experience as a master bartender, consultant, and bar owner, to bring this new vision of bespoke cocktail service to the city’s emerging cocktail scene. Joseph introduces a unique ‘Cocktail Concierge Service’ approach where drinks are crafted entirely based on guest’s preferences.To accentuate the exclusivity of J.Boroski, access is on an invitation-only basis, allowing the space to offer its unique creativity to a curated audience. J Boroski brings an entirely new approach to cocktail enjoyment!''

''Bread Street Kitchen & Bar - Gordon Ramsay brings his exciting restaurant and bar creation to Hong Kong.Needing little introduction, the world-renowned chef, Gordon Ramsay, creates excitement among Hong Kong diners, visitors and businesses with this relaxed dining and bar experience.Bread Street Kitchen & Bar serves a British European menu, featuring classic dishes from its London counterpart, using specially imported British artisanal products together with local influences and the very best ingredients from Australasia.Located in the stunning Galleria, The Peak - Hong Kong’s number one tourist attraction – and with breath-taking views over Hong Kong, Bread Street Kitchen & Bar is a bustling space with al fresco dining, a stunning mix of vintage and modern design all brought together by an ever-changing menu.The bar and al fresco terrace ensures the venue is a lively district hangout that combines classic cocktails, plus some fun and innovative ones, as well as a large collection of world wines and beers.Bread Street Kitchen & Bar offers breakfast from 8.00 AM followed by affordable lunch, dinner and all-day dining menus throughout the week- the perfect place for families and friends to come together.

''Dear Lilly - A floral fantasy world Located on the stunning level 4 podium at IFC, Central, Dear Lilly features the exquisite design of Ashley Sutton, captures the vistas of Victoria Harbour and presents a journey into a world filled with flowers, fine food and superb cocktails.Dear Lilly is a romantic restaurant and lounge bar inspired by the dreamy hole-in-the-wall florists along beautiful boulevards in Paris. Perfect for lunch, leisurely dinners, cocktails with friends or a relaxing drink while soaking up the atmosphere, Dear Lilly will welcome you to her warm environment.**Please note we have a no-reservation policy, as the restaurant and bar area are open for walk-in guests onlyShould you require a group reservation or require further information, please email us at – [email protected] We look forward to welcoming you to Dear Lilly ''

Welcome to Gordon Ramsay’s maze Grill Hong Kong.When you’re looking for irresistible steak in Hong Kong, you can’t miss Gordon Ramsay’s maze Grill – a new Harbour City restaurant located in the stunning glasshouse extension at Ocean Terminal.maze Grill Hong Kong takes its menu inspiration from the three maze Grill restaurants located in London, where steaks are grilled to perfection over a charcoal-fired Josper grill.Guests can choose from a selection of international and rare-breed cuts or grilled fish and poultry, as well as Gordon’s world-renowned signature dish, Beef Wellington. Whether you’re dining with loved ones, friends, family or business colleagues, maze Grill Hong Kong is the perfect restaurant venue for all-day dining and sunset cocktails – open 7 days a week.

Nahm, Vietnamese & Thai – Exotic tastes featuring Asia's most popular food styles, Nahm delights guests with fine dining in a contemporary setting. Truly in a league of its own, Nahm doesn't only serve the best Vietnamese and Thai cuisine, but is unquestionably among the best restaurants of its type in Hong Kong.

BOMBAY DREAMS, Indian - an institution in Hong Kong for the finest Indian fare, Bombay Dreams in Central has won accolades from guests with a discerning taste for traditional Indian cuisine. Created by renowned Indian chefs direct from their home country, Bombay Dreams present authentic Indian cuisine in a style that has established it as truly fine dining – Indian style! Exotic desserts are a feature. A superb buffet, loaded with Indian delights, represents wonderful value for business lunches or simply lunch with friends.

Bouchon Bistro Francais - take a stroll through with the streets and tastes of Paris within the unique atmosphere of Bouchon. Cosy and comfortable with great cuisine and wines in the true French style. Choose from a superb selection of Hors d’oeuvres, La Charcuterie, Salades, Soupes, Cocottes, Assiettes and Garnitures and Desserts with ‘Specialites Maison’ daily. A superb collection of French wines is available.

Positioned right on one of the best beaches on Hong Kong Island, Repulse Bay, just a short hop from downtown, Limewood lets you enjoy the tropical side of Hong Kong life, all day, everyday. At night, Limewood delivers real, authentic cooking delivered by our top chef team. Limewood also has its own bar, if you’re just in need of one of our award winning cocktails whilst you let your kid play in the sand right in front of the restaurant. With a family friendly menu and plenty of awesome beach games, Limewood is perfect for all ages. The menu has been created by our award-winning culinary team, helmed by Maximal Concepts’ Culinary Director, Malcolm Wood and Executive Chef, Russell Doctrove.

In a setting best described as a modern Nordic Cabin, we serve genuine food with influences from all over Europe. Enjoy medium-sized dishes to share, straight from the fire pit and straight from the heart – all made for easy dining with friends and family.Whether Nordic produce, Nordic flavoring or Nordic cooking techniques, you will taste the heritage of Swedish 3-Michelin star awarded chef Björn Frantzén throughout the gastronomy.

Mint & Basil was opened in 2019 in Tung Chung, Hong Kong and is a culmination of thousands of years of asian cuisine (Thai and Vietnamese Food) and heritage packed into one location. When you come in to our Asian restaurant in Hong Kong, you will get a feel for what true service and style is all about.

Veda is a celebration of the Earth and all that comes with it. Crafted by our chefs, the vibrant vegetable champions our menu with dishes that are minimally processed, rich in flavour, yet simplistic by nature.From the familiar to the original, our plant-forward menu evolves seasonally and encourages exploration into the complex yet natural world of vegetables.Veda is committed to giving back to the Earth by minimising waste in our kitchen, using sustainable materials and practices wherever possible.